What We Grow & Where to Find It

At the moment, you can find us at the Somerville Winter Farmers Market every Saturday from 9:30am - 1:30pm through April 6th.

Additionally, we do a pop-up market at The Allen Center in West Newton every other Tuesday from 12:00pm - 2:00pm. Subscribe to our emails for more info!

2024 Summer Markets

Tuesdays - Newton Farmers Market @ Cold Spring Park 1094 Beacon Street, Newton 02461. Dates: June 18th- Oct 15th. 1:30pm - 6:00pm.

Wednesdays - Davis Square Farmers Market, 44 Day St, Somerville, MA 02144. Dates: May 22nd - November 20. 12:00pm - 6:00pm

Saturdays (Every Other) - Union Square Farmers Market, 66-70 Union Square, Somerville, MA 02143. Dates: 5/18, 6/1, 6/15, 6/29, 7/13, 7/27, 8/10, 8/24, 9/7, 9/28*, 10/12*, 10/26* Time: 9:00am - 1:00pm

  • Eggs - from Pastured Raised Hens

    We raise about 150 heritage breed laying hens who provide us with some of the yummiest eggs around. Rotationally grazed, these ladies get lots of bugs and greens in addition to a local grain mix from Clover Hill Farm in Gilbertsville, MA.

  • Roots

    We grow a variety of roots sure to add color and nutrition to your diet. Great roasted or raw!

    Beets (Chioggia, Golden, Red)

    Carrots (Napoli & Bolero)

    Turnips (Hakurei, Gilfeather, and Purple Top)

    Radish (Rover, Daikon, & French Breakfast)

  • Crisp Lettuces

    Perhaps what we're most known for in the Boston area, we grow a variety of lettuces. Harvested in the morning to keep the leaves crisp, these beauties will last 2-3x longer. (Ask us how to best store them when checking out at market!)

  • Squash

    We grow both summer & winter squash. This year we'll have the following.

    Summer Squash - Patty Pan, Zucchini, & Golden Glory (Yellow Zucchini)

    Winter Squash - Tetsukabuto, Butternut, Koginut, & Delicata

  • Tomatoes

    We grow a variety of heirloom & hybrid tomatoes.

    Cherry Tomatoes - Sungold & Supersweet

    Red Slicer - Mountain Fresh Plus

    Heirloom - Valencia

  • Raw/Unfiltered Honey

    Using organic beekeeping practices, we keep several hives at the farm. These little guys not only help with pollination but provide us with exceptional honey. For sale in 1lb, 2lb, & 5lb jars.

  • Garlic

    We grow German Extra Hardy Garlic. This variety thrives in the northeast and has beautiful large cloves.

  • Value Added Products

    We partner with the Western Mass Food Processing Center in Greenfield to make these yummy products.

    Pickled Beets - sweet & tangy

    Pickled Carrots - sharp pickle flavor with a crunch

    Applesauce - smooth & delicious, apples & vitamin C are the only ingredients

  • Maple Syrup

    Our farm sits in the middle of hundreds of acres of beautiful forest. This year we tapped 75 maples and boiled down their sap to make some really amazing syrup.

  • Microgreens

    Great in salads, sandwiches, or thrown on an omelet, microgreens are packed with flavor and nutrition. Many varieties have higher nutrient levels at this baby stage than the mature version of the same plant.